Ben's Birthday Brownies

[I did not take this photo... ours is below. But, like stew, all brownies look the same.]

Ingredients
200 g dark chocolate
100 g butter
200 g cream cheese
360 g sugar
4 large eggs
60 g self-rising flour
Mixed spices (cinnamon and nutmeg in particular), about 1 t

Method
Preheat oven to 350˚
1. Melt chocolate, butter, and cream cheese in a bain marie.
2. Beat eggs with sugar.
3. When chocolate mixture is melted, incorporate by spoonful into the eggs. Whisk.
4. Add flour and spices, and mix just to incorporate.
5. Pour into a 10x12 baking pan, and bake for 20-25 minutes. (I made a half recipe, used a pan about half the size of this, and cooked them for 15 minutes. I am guessing at the cooking time here. The final texture should be like that of a fondant.)
6. While still warm, dust with confectioners' sugar.